Peanut Butter Cookies 

2 sticks Butter, Room Temperature

1 cup Brown Sugar

1 cup Sugar

1-½ cup Peanut Butter

2 whole Eggs

2-½ cups All-purpose Flour

1 teaspoon Baking Soda

1 teaspoon Vanilla Extract

1) Preheat oven to 350 degrees F.

2) In a large bowl, mix together the butter, sugars and peanut butter.

3) Add eggs, flour, baking soda and vanilla extract.

4) Place teaspoon-size balls of dough on a prepared cookie sheet. Flatten balls by pressing down on them with a fork, making a criss-cross pattern.

5) Bake for 10-12 minutes or until golden brown.

Just be careful with the baking time. These little guys cook fast and there’s nothing worse than a rock-hard peanut butter cookie!